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9%
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Mewa Bite by Om Sweets
500 g₹541
₹600
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42%
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Dryfruit Patisa by Haldiram's
400 g₹162
₹280
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Kaju Katli / Katri by Amul
500 g
₹435
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42%
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Dry Fruit Besan Laddu by Haldiram's
400 g
₹190
₹330
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42%
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Soan Papdi by Bambino
200 g₹57
₹99
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Rasgulla by Haldiram's
1.25 kg (1 kg + 250 g)
₹240
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15%
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Gulab Jamun by Bikano
1 kg₹203
₹240
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42%
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Agra Petha by Haldiram's
350 g
₹149
₹260
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41%
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Chana Dry Fruit Burfi by Haldiram's
400 g
₹290
₹499
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15%
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Rasgulla by Bikano
1 kg
₹204
₹240
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42%
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Mysore Pak Sweet by Haldiram's
400 g₹200
₹350
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42%
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Besan Burfi by Haldiram's
400 g₹202
₹350
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21%
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Open & Eat Gulab Jamun by Gits
1 kg₹173
₹220
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43%
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Assorted Mewa Bites by Haldiram's
350 g₹366
₹649
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21%
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Open & Eat Rasgulla by Gits
1 kg₹173
₹220
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Rosello Assorted Sweets by Oasis Baklawa
740 g₹850
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Til Patti by Vijay Kumar Ajay Kumar Garg
500 g₹253
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Luxury Arabian Assorted Sweets by Oasis Baklawa
310 g₹495
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42%
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Panjeeri Burfi by Haldiram's
400 g₹200
₹350
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44%
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Bombay Halwa by Lal
200 g₹61
₹110
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Indian Sweets
Indian sweets often referred to as `Mithai` locally, are a type of sweet created typically from milk, cottage cheese, ghee, sugar, and other ingredients. From one place to the next, different ingredients are used. Indian sweets are the most delectable dessert option and are both numerous and diverse in character. In fact, due to the fact that about half of Indian cuisine's dishes are desserts or sweets, it is renowned as a sweet cuisine around the world. While many popular Indian sweets are available across South Asia, others are unique to a particular area or are solely prevalent to a certain Indian ethnic group.
Another important aspect of Indian culture is sweets. Typically given out at festive occasions and rituals, sweets also denote luck, happiness, and prosperity. Every joyful event is celebrated in India by giving out sweets.
Types of India Sweets
Indian sweets come in a variety of flavors, forms, colors, and sizes. Indian sweets come in many varieties. The majority of Indian sweets also contain `Khoya` or `Mawa`, which is milk that has been cooked to eliminate moisture. Different types of sweets are created by mixing ghee, sugar, and many other components to improve flavor. Indian desserts often have garnishes like raisins, almonds, pistachios, and similar nuts. Rasgulla, Gulab Jamun, Kulfi, Son Papdi, Jilebi, Sandesh, Khaja, Chena Murki, Imarti, Kheer, Chikki, Shrikhand, Patishapta, Rasmalai, Motichoor, Mohan Thal, Laddoo, Halwa, Rabri, Pedha, Burfi, Parwal Ki Mithai, Narkel Naru, etc. are some popular Indian
Besides this classification, Indian sweets can be said to have another division which is ethnic and traditional Indian dessert. Traditional Indian sweets are those which were made in Indian households for a long back. These sweets have their reference in the historical records and in certain epics as well. They are made in households even today during festivals and functions. Indian desserts can be further divided into ethnic and traditional Indian desserts in addition to this classification. Indian households have been making traditional sweets for a very long time.
Another important aspect of Indian culture is sweets. Typically given out at festive occasions and rituals, sweets also denote luck, happiness, and prosperity. Every joyful event is celebrated in India by giving out sweets.
Types of India Sweets
Indian sweets come in a variety of flavors, forms, colors, and sizes. Indian sweets come in many varieties. The majority of Indian sweets also contain `Khoya` or `Mawa`, which is milk that has been cooked to eliminate moisture. Different types of sweets are created by mixing ghee, sugar, and many other components to improve flavor. Indian desserts often have garnishes like raisins, almonds, pistachios, and similar nuts. Rasgulla, Gulab Jamun, Kulfi, Son Papdi, Jilebi, Sandesh, Khaja, Chena Murki, Imarti, Kheer, Chikki, Shrikhand, Patishapta, Rasmalai, Motichoor, Mohan Thal, Laddoo, Halwa, Rabri, Pedha, Burfi, Parwal Ki Mithai, Narkel Naru, etc. are some popular Indian
Besides this classification, Indian sweets can be said to have another division which is ethnic and traditional Indian dessert. Traditional Indian sweets are those which were made in Indian households for a long back. These sweets have their reference in the historical records and in certain epics as well. They are made in households even today during festivals and functions. Indian desserts can be further divided into ethnic and traditional Indian desserts in addition to this classification. Indian households have been making traditional sweets for a very long time.
What are the famous sweets in India? What is Indian traditional sweet?
Indian sweets often referred to as `Mithai` locally, are a type of sweet created typically from milk, cottage cheese, ghee, sugar, and other ingredients. It provides warmth on a chilly winter night. It serves as both the icing on the cake and the movie's climax. There is no denying that desserts provide a suitable conclusion to any meal. Indians, too? Without a question, we have a sweet tooth. Desserts are served at our places of worship in addition to being a staple dish. Desserts are a crucial component of our sacred offerings, whether they are presented as khada prasad in Gurudwaras or boondi ladoos in temples. And generally speaking, khoya, milk, and sugar are the main components of all Indian desserts.
The most famous sweets of India are -
The most famous sweets of India are -
- Gulab Jamun This tasty treat is made with khoya, fried until golden, and then covered in saffron-flavored sugar syrup. A festive favorite as well! You'll be astonished at how simple it is to try these at home.
- Gajar Ka Halwa This isn't just a dessert because it's nothing less than carrot halwa. It is a warming, delectable, and crucially, a vitamin-rich dish that is ideal for the winter weather. If you enjoy carrot cake, you might also enjoy the classic Punjabi treat known as carrot halwa.
- Sandesh Sandesh is a Bengali dish made with milk and sugar. The majority of Sandesh dishes call for paneer or homemade curd. The dessert, known as `Pranahara` in some parts of Bangladesh, is a more delicate variation of the Indian Sandesh. Saffron gives the dessert its spicy flavor and scent.
- Shrikhand A straightforward Indian dish made of sweet, thick yogurt and spices, primarily saffron. Yogurts can be served with fruit pieces, nuts, and cereals, and the Indian dish shrikhand has both fruit pulp and fruit pores. Mango puree or chunks of mango pulp are used in the widely consumed dish mango shrikhand.
- Payasam The popular sweet rice pudding known as kheer has a South Indian counterpart called payasam. It is a rice and milk treat that also includes cashews and raisins.
- Burfi Nuts are typically sprinkled on top of a delightfully creamy milk fudge. Depending on the spices used, the burfi might have a different color, taste, and perfume. Burfi is more than just a sweet treat; as a result of this, its popularity is growing.
Which is the cheapest sweet in India?
India is renowned for its delectable cuisine in addition to its rich culture, tradition, and heritage. When we think of Indian food, images of garlic naan, hot curries, and rice begin to dance in our thoughts. In addition, no dinner is complete in our culture without some extremely sweet and mouthwatering desserts. Here are some rich, affordable, and delicious Indian desserts that have the capacity to awaken you from a sound sleep only with their aroma of them!
- Rice kheer One of the famous Indian desserts and the simplest to make is rice kheer. Rice kheer, also known as chawal ki kheer, is ideally cooked using Basmati rice (although you are free to use any other type of rice), full-fat milk, and flavors like saffron or cardamom powder.
- Jalebi These sweet treats in the shape of juicy pretzels are made with deep-fried maida batter and sugar syrup, and they wont empty your pocket! You can attempt creating these at home if you have practiced making them like halwaai.
- Semiya payasam Semiya payasam, another handcrafted dessert, is prepared in Indian homes for celebrations and special occasions. Dry-roasted vermicelli is called semiya, and it is then dipped in hot milk. Kheer is also known by the term `payasam`. You may garnish with dry fruits and add flavors like cardamom or saffron!
What are the benefits of sweets?
Dessert is probably the first thing you give up when dieting. However, eating that chocolate cake without feeling guilty is possible. Here are some scientific reasons for the health benefits of dessert.
- It Lowers Your Blood Pressure Your risk of developing cardiovascular disease may be lowered if you have a little chocolate every day. According to a 2011 Harvard study, all 1,106 participants' blood pressure was decreased by daily consumption of a tiny square of dark chocolate. They propose that this is due to the high concentration of flavonoids, an antioxidant with significant anti-inflammatory and immune system properties, that is present in chocolate rich in cocoa (such as that found in unsweetened or dark chocolate).
- It Protects You From Strokes The health benefits of dark chocolate should not be underestimated. In a study of Swedish males between the ages of 45 and 79, those who consumed around one square had a 17 percent lower risk of having a stroke than those who avoided it completely.
- It Satisfies Your Cravings Concentrate on portion control, by refraining from eating that extra-large slice of pie or four or five cookies all at once. After removing a bit from the box, place it back in the refrigerator or pantry to prevent yourself from later reaching for more.
- It Can Limit Your Sugar and Fat Intake If you create your own baked goods at home, you may skip the butter and oil, cut back on the sugar, and even include nutritious components like almonds. Homemade desserts can satisfy your dessert craving in more nutritious ways.
- It Will Inspire You To Be Active You can choose to consciously decide to burn the calories off because you know what you're consuming. If you can't live without dessert, then one approach to balance your sugar intake is to be active throughout the day and keep your diet free of additional added sugars. There are numerous more health advantages to going for a walk during lunch or working out after work.
Which sweet is best for health?
We are aware that consuming excessive amounts of added sugar is linked to an increased risk of developing diabetes, high blood pressure, and inflammation, among other health issues. To keep you fuelled and satisfied, it's best to opt for sweet snacks with low amounts of added sugar and a balance of protein and good fats. But most importantly, it must be delectable; fortunately, nutritious food can and should be tasty! Here are some of the healthiest sweet treats to satisfy any need.
- Dry Fruit Sweets There are many Indian sweets that are made from seeds and dry fruits. Almond and walnut barfis, among other things, and sesame ladoos. Although the calorie content of these treats might vary, they typically include between 100 and 140 calories. They are undoubtedly one of the healthiest desserts.
- Moong Dal Halwa As the name suggests, it is made from moong daal and hence loaded with lots of protein. You can opt for stevia, to make it more healthier.
- Almond Phirni Kheer Prepared using stevia, almond milk, and almond flour, this is absolute bliss for people who want to have a healthy dessert.
- Apple Halwa It is made using a minimal amount of ghee and doesn’t even require sugar. You can add stevia for making it sweeter along with some dry fruits.
Which Indian Mithai has less calories?
Indian desserts or sweets are considered to be exceedingly sweet and heavy in calories. When you bite into an Indian sweet, your blood sugar levels may increase or you may gain weight unhealthily. But it is untrue; there are a number of desserts or sweets from India that are minimal in calories. Let's look at a couple of them.
- Kaju Katli When compared to other Indian sweets, the 57 calories in one piece of kaju katli are significantly lower.
- Dry Fruit Sweets There are many Indian sweets that are made from seeds and dry fruits. Almond and walnut barfis, among other things, and sesame ladoos. Although the calorie content of these treats might vary, they typically include between 100 and 140 calories. They are undoubtedly one of the healthiest desserts.
- Puran Poli This Maharashtrian treat is homemade and has 80 calories. Making this sweet besan filling at home is healthier because the sweetness and oil content may be adjusted.
- Shrikhand 50gms of Shrikhand can set you back by 130 calories. A straightforward Indian dish made of sweet, thick yogurt and spices, primarily saffron. Yogurts can be served with fruit pieces, nuts, and cereals, and the Indian dish shrikhand has both fruit pulp and fruit pores. Mango puree or chunks of mango pulp are used in the widely consumed dish mango shrikhand.
What sweets help you lose weight?
Dessert and a balanced diet? Seems to be an oxymoron, doesn't it? Dessert is frequently linked to `unhealthy` eating practices, however, this association isn't necessarily accurate. In fact, there are many different dessert varieties to choose from that will satiate your sweet taste while still helping you achieve your health goals. Finding desserts for weight loss that please you and make you feel full is key to avoiding overindulging in your favorite sweet treat. Here are some of them -
- High fiber cookies or ice cream Desserts high in fiber are a terrific way to sate your sweet tooth while simultaneously reducing your appetite. In order for your brain to understand that you have eaten and don't need to continue eating, fiber helps to stimulate the hormones that make you feel full. Desserts high in fiber can come in a variety of forms, including high-fiber cookies, high-fiber puffs, etc.
- Dark chocolate Dark chocolate is full of fiber and good fats, two nutrients that help us feel full and stave off hunger. The better since it will have more fiber and less added sugar if the cocoa percentage is higher. To add more protein, combine a couple of squares of your favorite dark chocolate bar with some almonds or frozen yogurt.
- Yogurt mixed with healthy fruits When you need a sweet snack, mix some strawberries, mangoes, apples, bananas, berries, or grapes into a cup of yogurt. Yogurt contains beneficial intestinal bacteria that can aid with weight loss. Additionally, adding diverse fruits will have a variety of positive health effects.
- Avocado ice cream Always choose avocados when possible. They contribute to the production of a satisfying dessert that is also loaded with vitamins K and C, folate, potassium, and magnesium, among other nutrients. Unexpectedly, avocados are a fantastic dessert for losing weight. It can be made into ice cream or a mousse.
Which sweets increase weight?
A form of carbohydrate that gives the body energy is sugar. But over time, consuming too much sugar might result in weight gain. There is compelling evidence that being overweight raises your risk of acquiring 13 different cancers as well as chronic illnesses including type 2 diabetes and cardiovascular disease. There are some sweets that are more prone than others to cause weight gain.
These desserts can, however, nevertheless be a part of a balanced diet. Just remember to keep an eye on your portion sizes and indulge sparingly, particularly if you're trying to lose weight.
These desserts can, however, nevertheless be a part of a balanced diet. Just remember to keep an eye on your portion sizes and indulge sparingly, particularly if you're trying to lose weight.
- Ice cream The majority of ice cream produced for sale is heavy in sugar and fat.
- Cookies and doughnuts Sugar, refined flour, and fat are frequently found in high concentrations in cookies and doughnuts.
Additionally, even if you already feel full from the main course, ice cream can significantly increase the number of calories in your meal because it is frequently consumed as a dessert.
Because of this, it's preferable to treat yourself to ice cream sometimes rather than making it a regular part of your diet.
Look for ice cream that contains less than 15g of sugar per serving, and be mindful of your portion sizes, to make a healthy choice. For a healthier option, you may also make your own `lovely cream` by combining frozen fruit and Greek yoghurt.
They often contain a lot of calories as well. For instance, a single glazed doughnut has over 300 calories, whereas a large chocolate chip cookie can have over 220 calories. Avoid consuming an entire packet of cookies or doughnuts when a craving arises; instead, limit yourself to a tiny amount. This allows you to enjoy these foods as an occasional treat while limiting your consumption of excess calories and sugar.
What sweets are good for an upset stomach?
Tummy discomfort due to overeating, stress, or a terrible bug can occur at any time. Dealing with bowel problems is difficult enough, but having to dash to the local restroom every few hours (or, in some cases, even minutes!) may be frustrating, if not downright embarrassing. And experiencing nausea, cramps, or other types of stomach discomfort is awful.
How can you help yourself heal while still satisfying your sweet tooth? Ginger is highly calming on an upset stomach. Making it candied, in my opinion, is best since a spoonful of sugar helps the medicine go down. But generally, you want to keep things straightforward. Bananas, rice, applesauce, and toast is a popular diet; in the interest of keeping things straightforward, one can have banana jumbos, rice pudding, and apple pudding.
Raw fruits and vegetables should be avoided. When you're healthy, they're fantastic. However, the fibre in them—which typically makes your excrement easy to pass—can make things worse when you have an upset stomach. It's advised to hold off on reintroducing them to your diet until you feel better. Start with small servings of juice and cooked vegetables.
How can you help yourself heal while still satisfying your sweet tooth? Ginger is highly calming on an upset stomach. Making it candied, in my opinion, is best since a spoonful of sugar helps the medicine go down. But generally, you want to keep things straightforward. Bananas, rice, applesauce, and toast is a popular diet; in the interest of keeping things straightforward, one can have banana jumbos, rice pudding, and apple pudding.
Raw fruits and vegetables should be avoided. When you're healthy, they're fantastic. However, the fibre in them—which typically makes your excrement easy to pass—can make things worse when you have an upset stomach. It's advised to hold off on reintroducing them to your diet until you feel better. Start with small servings of juice and cooked vegetables.