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Spiced Buttermilk Rice
Spiced buttermilk rice, also known as "Neer Mor Sadam" or "Masala Chaas Rice," is a refreshing and flavorful South Indian dish made with cooked rice, buttermilk, and a blend of spices. It's perfect for a light lunch or a soothing meal during hot summer days.
Ingredients: Buttermilk, Rice, Mustard seeds, Chana dal, Cumin powder, Green chilli, Hing, Curry leaves, Black pepper powder, Salt, Coriander, Ginger, Urad dal, Cooking oil
30min
Cook Time
4
Servings
Recipe
210 kCal
Recipe
Nutrition
500 ml of Buttermilk
200 g of Rice
1 tsp of Mustard Seeds
½ tsp of Chana Dal
½ tsp of Cumin Powder
1 Green Chilli
½ tsp of Hing
All the tools you would need
1 sprig of Curry Leaves
½ tsp of Black Pepper Powder
½ tsp of Salt
½ tsp of Ginger
½ tsp of Urad Dal
2 tbsp of Cooking Oil
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