Rajma Masala
Rajma Masala is a popular North Indian dish made with red kidney beans cooked in a rich and flavorful tomato-based gravy. It is best enjoyed with steamed rice or roti.
Ingredients: Rajma, Garam masala, Tomato, Cumin seeds, Kasuri methi, Onion, Salt, Red chilli powder, Coriander, Ginger garlic paste, Coriander powder, Turmeric powder, Cooking oil