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Paneer Grilled Sandwich
Paneer grilled sandwich is a delicious and filling snack made with spiced paneer, vegetables, and toasted bread. It's perfect for breakfast or a quick evening snack. Ingredients: Bread, Paneer, Turmeric powder, Garam masala, Capsicum, Butter, Red chilli powder, Tomato, Cooking oil, Green chilli, Salt, Onion, Chat masala
30min
Cook Time
4
Servings
Recipe
350 kCal
Recipe
1
Cut 200 grams of paneer into thin slices and marinate with 1/2 teaspoon red chili powder, 1/2 teaspoon garam masala, 1/4 teaspoon turmeric powder, 1/2 teaspoon chaat masala, and salt to taste. Set aside for 15 minutes.
2
In a pan, heat 1 tablespoon oil and sauté the marinated paneer slices until golden brown on both sides. Remove from the pan and set aside.
3
In the same pan, add 1 tablespoon oil and sauté 1 finely chopped onion, 1 finely chopped tomato, 1 finely chopped green chili, and 1/4 cup chopped capsicum for 3-4 minutes until the vegetables are soft.
4
Add the cooked paneer slices back to the pan and mix well with the vegetables. Cook for another 2 minutes and then turn off the heat.
5
Preheat a sandwich grill or a griddle. Spread butter on one side of each bread slice.
6
Place a layer of the paneer-vegetable mixture on the unbuttered side of a bread slice, and cover it with another bread slice, buttered side facing up.
7
Place the sandwich on the preheated grill or griddle and cook until the bread is golden brown and crispy on both sides.
8
Remove the sandwich from the grill, cut into halves or quarters, and serve hot with ketchup or chutney.
Nutrition
350
kCal
14 g
Protein
18 g
Fat
32 g
Carbs
Bread
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200 g of Paneer
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½ tsp of Turmeric Powder
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₹76
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½ tsp of Garam Masala
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25 g of Capsicum
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250-300 g
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Butter
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½ tsp of Red Chilli Powder
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All the tools you would need
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1 Tomato
24% OFF
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2 tbsp of Cooking Oil
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1 Green Chilli
16% OFF
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Salt to taste
7% OFF
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1 Onion
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Onion - 1 kg (Pyaz)
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½ tsp of Chat Masala
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Zoff Chat Masala
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Hamdard Khaalis Chat Masala
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