Methi Matar Malai
Methi Matar Malai is a rich and creamy North Indian dish made with fenugreek leaves, green peas, and a luscious cashew-based gravy. It's a perfect accompaniment for roti, naan, or rice.
Ingredients: Green peas, Dairy cream, Cashews, Turmeric powder, Cumin seeds, Ginger garlic paste, Cooking oil, Onion, Coriander, Fenugreek, Red chilli powder, Salt