Mango Kheer
Indulge in the sweet, creamy goodness of Mango Kheer - a classic Indian dessert that's sure to tantalize your taste buds! Ingredients: Mango, Milk, Jaggery powder
45min
Cook Time
4
Servings
Recipe
250 kCal
Recipe
1
Peel the 1 kg ripe mango and extract its pulp. Sieve the pulp to remove any fibers.
2
In a deep pan, combine the mango pulp with an equal quantity of water. Cook the mixture over medium heat.
3
In a separate saucepan, prepare the sugar syrup by boiling 200 g of sugar with a little water. Continue boiling until the syrup slightly thickens.
4
Gradually add the sugar syrup to the mango mixture, stirring continuously to combine well.
5
Pour 1 L of milk into the mango mixture, mixing well to incorporate.
6
Keep the mixture boiling over medium heat until it thickens to your desired consistency.
7
Decorate the Mango Kheer with 2 tablespoons of chopped nuts and serve.
Nutrition
250
kCal
5 g
Protein
8 g
Fat
40 g
Carbs
1 kg of Mango
24% OFF
Raw Mango (Kacha Aam)
500 g - 600 g
₹100
₹132
ADD
1 L of Milk
Amul Taaza Toned Fresh Milk
500 ml
₹27
ADD
Amul Gold Full Cream Fresh Milk
500 ml
₹33
ADD
Mother Dairy Toned Fresh Milk
500 ml
₹27
ADD
One Good Plant-Based Milk (Cashew, Oat and Millet)
200 ml
₹35
ADD
Mother Dairy Cow Fresh Milk
500 ml
₹28
ADD
Amul Moti Toned Milk (90 Days Shelf Life)
450 ml
₹32
ADD
Jaggery Powder
11% OFF
Organic India Organic Jaggery Powder
500 g
₹86
₹97
ADD
24 Mantra Organic Jaggery Powder 500 g
500 g
₹79
₹80
ADD
16% OFF
Natureland Organic Jaggery Powder
500 g
₹71
₹85
ADD
23% OFF
Safe Harvest Pesticide-Free Jaggery Powder
500 g
₹61
₹80
ADD
GMC Jaggery Powder
500 g
₹45
ADD
Pro Nature Organic Jaggery Powder
500 g
₹96
ADD
Dhampur Green Jaggery Powder
700 g
₹135
ADD
15% OFF
Praakritik Organic Jaggery Powder
500 g
₹114
₹135
ADD