Lime And Ginger Syrup
A tantalizing blend of zesty lime and warming ginger, this syrup is sure to tantalize your taste buds! Ingredients: Ginger, Jaggery powder
35min
Cook Time
1
Servings
Recipe
4927 kCal
Recipe
1
In a large saucepan, combine 6 cups of sugar, 2 cups of water, and 3 inches of peeled and sliced ginger.
2
Bring the mixture to a boil, stirring until the sugar is dissolved.
3
Simmer over low heat, stirring occasionally for 15 minutes.
4
Stir in 1 1/2 cups of lime juice.
5
Simmer the mixture until syrupy, about 15 minutes.
6
Strain the syrup into jars.
7
Let the syrup cool completely before storing.
8
Make Ahead:
9
The syrup can be refrigerated for up to 1 month.
Nutrition
4926.6
kCal
1.5 g
Protein
0.3 g
Fat
1240.1 g
Carbs
30 g of Ginger
20% OFF
Ginger - Organically grown (Adrak)
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24% OFF
Ginger (200 g)
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Jaggery Powder
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Safe Harvest Pesticide-Free Jaggery Powder
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Praakritik Organic Jaggery Powder
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