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Lauki Doodhi Muthia
Lauki Doodhi Muthia is a delicious and healthy Gujarati snack made from grated bottle gourd, spices, and steamed dumplings. It's a perfect tea-time treat that's both nutritious and satisfying.
Ingredients: Bottle gourd, Atta, Ginger garlic paste, Red chilli powder, Mustard seeds, Hing, Salt, Cumin seeds, Tamarind paste, Curry leaves, Besan, Sugar, Sesame, Coriander, Turmeric powder, Coriander powder, Cooking oil
40min
Cook Time
4
Servings
Recipe
350 kCal
Recipe
Nutrition
500 g of Bottle Gourd
100 g of Atta
1 tsp of Ginger Garlic Paste
1 tsp of Red Chilli Powder
1 tsp of Mustard Seeds
A pinch of Hing
Salt to taste
1 tsp of Cumin Seeds
All the tools you would need
Tamarind Paste
Few Curry Leaves
200 g of Besan
1 tsp of Sugar
1 tsp of Sesame
½ tsp of Turmeric Powder
1 tsp of Coriander Powder
4 tbsp of Cooking Oil
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