Hyderabadi Mutton Biryani
Hyderabadi Mutton Biryani is a mouth-watering, aromatic, and flavorful dish that combines tender mutton pieces with fragrant basmati rice and a blend of exotic spices. Ingredients: Mutton, Basmati rice, Mint leaves, Ginger garlic paste, Curd, Clove, Cinnamon stick, Saffron, Ghee, Coriander, Garam masala, Green cardamom, Milk, Red chilli powder, Bay leaf, Onion, Turmeric powder
2h
Cook Time
6
Servings
Recipe
550 kCal
Recipe
1
Wash and soak 500 grams of basmati rice for 30 minutes. Drain and set aside.
2
Marinate 1 kg of mutton pieces with 200 grams of yogurt, 2 tablespoons of ginger-garlic paste, 1 tablespoon of red chili powder, 1 tablespoon of garam masala, 1/2 tablespoon of turmeric powder, salt to taste, and a handful of chopped coriander and mint leaves. Mix well and let it rest for at least 1 hour.
3
In a large pot, heat 4 tablespoons of ghee or oil. Add 2 thinly sliced onions and fry until golden brown. Remove half of the fried onions and set aside for garnishing.
4
Add the marinated mutton to the pot with the remaining onions and cook on medium heat for 15-20 minutes, stirring occasionally.
5
In another pot, bring 2 liters of water to a boil. Add 2-3 cloves, 2-3 green cardamoms, 1 cinnamon stick, 1 bay leaf, and salt to taste. Add the soaked rice and cook until it's 70% cooked. Drain the rice and set aside.
6
Layer the partially cooked mutton and rice in the pot, starting with a layer of mutton at the bottom, followed by a layer of rice. Repeat the layers, finishing with a layer of rice on top.
7
Garnish the top layer with the reserved fried onions, a handful of chopped coriander and mint leaves, and a pinch of saffron soaked in 1/4 cup of warm milk.
8
Cover the pot with a tight-fitting lid or seal it with dough to trap the steam. Cook on low heat for 30-40 minutes until the mutton is tender and the rice is fully cooked.
Nutrition
550
kCal
35 g
Protein
20 g
Fat
60 g
Carbs
500 g of Basmati Rice
31% OFF
Fortune Rozana Dubar Basmati Rice
1 kg
₹89
₹130
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25% OFF
Daawat Rozana Super Basmati Rice
5 kg
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22% OFF
India Gate Rozana Basmati Rice
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2 tbsp of Ginger Garlic Paste
12% OFF
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200 g
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200 g of Curd
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400 g
₹34
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Mother Dairy Classic Curd
200 g
₹25
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₹55
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₹35
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₹72
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FruBon Curd
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iD Creamy Thick Curd
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₹42
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2-3 Cloves
GMC Clove Whole/Laung
50 g
₹95
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₹220
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50 g
₹100
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50 g
₹205
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1 Cinnamon Stick
14% OFF
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50 g
₹60
₹70
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50 g
₹78
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GMC Cassia Bark (Taj)
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₹27
₹35
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1 pinch of Saffron
14% OFF
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0.5 g
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₹385
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‎Lion Brand Saffron Original Kashmiri Saffron
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Organic India Saffron, Threads
2 g
₹864
₹899
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4 tbsp of Ghee
8% OFF
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₹725
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All the tools you would need
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1 set (6 pieces)
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Borosil Glass Tea Cup Set (6 X 190 ml, Transparent)
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₹552
₹595
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1 tbsp of Garam Masala
17% OFF
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200 g
₹81
₹98
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100 g
₹105
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100 g
₹83
₹92
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100 g
₹94
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100 g
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₹100
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50 g
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₹90
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70 g
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₹105
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100 g
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100 g
₹85
₹95
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100 g
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2-3 Green Cardamom
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50 g
₹200
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50 g
₹450
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5% OFF
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60 g
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60 ml of Milk
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500 ml
₹27
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500 ml
₹33
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Mother Dairy Toned Fresh Milk
500 ml
₹27
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500 ml
₹28
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500 ml
₹28
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₹33
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Amul Taaza Homogenised Toned Milk
1 l
₹71
₹72
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450 ml
₹32
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130 ml
₹10
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250 ml
₹25
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1 tbsp of Red Chilli Powder
18% OFF
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200 g
₹109
₹133
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100 g
₹68
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100 g
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₹75
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100 g
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100 g
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100 g
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100 g
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₹45
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100 g
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100 g
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100 g
₹70
₹110
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1 Bay Leaf
5% OFF
Organic Tattva Organic Bay Leaf/Tej Patta
50 g
₹76
₹80
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50 g
₹25
₹30
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2 Onions
22% OFF
Onion - 1 kg (Pyaz)
1 kg
₹44
₹57
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500 g
₹38
₹51
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Baby Onion (Sirka Pyaz)
250 g
₹14
₹19
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½ tbsp of Turmeric Powder
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200 g
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100 g
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500 g
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₹97
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₹70
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200 g
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₹100
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Hamdard Khaalis Turmeric Powder
200 g
₹57
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