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Hazelnut Coffee
Indulge in the rich and nutty flavors of hazelnut coffee, a perfect blend of aromatic coffee and the delightful essence of hazelnuts. Ingredients: Coffee beans, Hazelnuts, Milk, Whipping cream
10min
Cook Time
1
Servings
Recipe
110 kCal
Recipe
1
Brew 200 ml of strong coffee using your preferred method (French press, espresso machine, or drip coffee maker).
2
In a saucepan, heat 50 ml of milk over medium heat until it is steaming but not boiling.
3
Add 1 teaspoon of hazelnut syrup to the heated milk and stir well to combine.
4
Pour the brewed coffee into a cup, and then slowly pour the hazelnut milk mixture into the coffee, stirring gently.
5
If desired, top the hazelnut coffee with a dollop of whipped cream and a sprinkle of crushed hazelnuts.
Nutrition
110
kCal
3 g
Protein
4 g
Fat
15 g
Carbs
200 ml of Coffee Beans
7% OFF
Blue Tokai Silver Oak Coffee Beans (Medium Roast)
250 g
₹433
₹470
ADD
Starbucks Espresso Dark Roasted Coffee Beans
200 g
₹1,199
ADD
Hazelnuts
Nuts For Us Hazelnuts
250 g
₹495
ADD
50 ml of Milk
Amul Taaza Toned Fresh Milk
500 ml
₹27
ADD
Amul Gold Full Cream Fresh Milk
500 ml
₹33
ADD
Mother Dairy Toned Fresh Milk
500 ml
₹27
ADD
One Good Plant-Based Milk (Cashew, Oat and Millet)
200 ml
₹35
ADD
Mother Dairy Cow Fresh Milk
500 ml
₹28
ADD
Amul Moti Toned Milk (90 Days Shelf Life)
450 ml
₹32
ADD
Whipping Cream
Puramate Vanilla Whipped Cream Powder
100 g
₹112
₹115
ADD
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