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Grape Pachadi
Grape Pachadi is a delicious and unique South Indian dish made with sweet grapes, tangy tamarind, and aromatic spices. It's a perfect blend of sweet, sour, and spicy flavors that will tantalize your taste buds.
Ingredients: Tamarind, Grape, Turmeric powder, Hing, Red chilli powder, Onion, Green chilli, Curry leaves, Salt, Fenugreek seeds, Chana dal, Mustard seeds, Urad dal, Cooking oil
20min
Cook Time
4
Servings
Recipe
180 kCal
Recipe
Nutrition
1 small Lemon-sized Tamarind
½ tsp of Turmeric Powder
½ tsp of Hing
½ tsp of Red Chilli Powder
1 Onion
2 Green Chillies
1 sprig of Curry Leaves
All the tools you would need
Salt to taste
½ tsp of Fenugreek Seeds
½ tsp of Chana Dal
1 tsp of Mustard Seeds
½ tsp of Urad Dal
3 tbsp of Cooking Oil
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