Arhar Dal Fry
Arhar Dal Fry is a delicious and comforting Indian dish made with split pigeon peas, aromatic spices, and a tadka of ghee. It is a perfect accompaniment to rice or roti.
Ingredients: Ghee, Coriander, Coriander powder, Ginger garlic paste, Turmeric powder, Cumin seeds, Tomato, Red chilli powder, Garam masala, Salt, Onion, Arhar dal, Green chilli