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Anar Dahi Bhalla
Anar Dahi Bhalla is a delightful Indian street food that combines soft lentil dumplings with sweet and tangy yogurt, topped with juicy pomegranate seeds. It's a perfect blend of flavors and textures that will leave you craving for more. Ingredients: Pomegranate, Urad dal, Curd, Black salt, Sugar, Sev, Green chutney, Salt, Coriander, Tamarind, Hing, Cumin, Mustard seeds, Curry leaves, Cooking oil
30min
Cook Time
4
Servings
Recipe
280 kCal
Recipe
1
Soak 200 grams of split urad dal (black gram) in water for 4-5 hours. Drain the water and grind the dal into a smooth paste using a little water if needed.
2
Add 1/2 teaspoon of salt, 1/4 teaspoon of hing (asafoetida), and 1/2 teaspoon of jeera (cumin seeds) to the dal paste. Mix well to make the bhalla batter.
3
Heat oil in a kadai for deep frying. Wet your hands and shape small portions of the batter into round balls. Gently slide them into the hot oil and fry until golden brown. Remove and drain on paper towels.
4
Soak the fried bhallas in warm water for 10-15 minutes. Gently press each bhalla between your palms to remove excess water and keep them aside.
5
In a large bowl, whisk 500 grams of dahi (yogurt) with 1/4 teaspoon of salt, 1/4 teaspoon of black salt, and 2 tablespoons of sugar until smooth.
6
Place the soaked bhallas in the yogurt mixture and refrigerate for 1-2 hours.
7
In a small pan, heat 1 tablespoon of oil and add 1/2 teaspoon of mustard seeds. Once they start to splutter, add 10-12 curry leaves and sauté for a few seconds. Pour this tempering over the yogurt-soaked bhallas.
8
Garnish with 1/2 cup of anar (pomegranate) seeds, 1/4 cup of chopped coriander leaves, and 1/4 cup of sev (crunchy chickpea noodles).
9
Drizzle with tamarind chutney and green chutney as per your taste. Serve chilled.
Nutrition
280
kCal
12 g
Protein
10 g
Fat
36 g
Carbs
½ cup of Pomegranate
Pomegranate Peeled
200 g
₹180
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28% OFF
Pomegranate
2 pieces (350 g - 450 g)
₹135
₹189
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23% OFF
Assorted Fruits (Panch Phal)
1 combo
₹199
₹260
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24% OFF
Pomegranate (Anaar) - Regular
1 kg
₹242
₹319
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22% OFF
Pomegranate (Anaar) Organic (Anaar)
2 units (150-180 g)
₹119
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200 g of Urad Dal
16% OFF
GMC Mix Dal
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₹84
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12% OFF
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500 g
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₹90
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₹80
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₹112
₹113
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500 g
₹105
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500 g
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1 kg
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1 kg
₹162
₹206
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500 g of Curd
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400 g
₹34
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400 g
₹34
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200 g
₹25
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400 g
₹55
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200 g
₹30
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180 g
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Nestle a+ ActiPlus Dahi, Probiotic Curd
380 g
₹85
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5% OFF
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₹68
₹72
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₹42
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₹99
₹110
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½ tsp of Black Salt
35% OFF
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₹13
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2 tbsp of Sugar
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₹375
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60 g of Sev
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200 g
₹50
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Salt to taste
7% OFF
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1 kg
₹26
₹28
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500 g
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Tamarind
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½ tsp of Hing
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½ tsp of Cumin
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100 g
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100 g
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12% OFF
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100 g
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100 g
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10 Curry Leaves
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100 g
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Cooking Oil
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