Paneer Manchurian (indo-chinese Style)
Paneer Manchurian is a delightful Indo-Chinese dish that combines the softness of paneer with the tanginess of Manchurian sauce. It's a perfect appetizer for any gathering or can be served as a side dish with fried rice or noodles.
Ingredients: Paneer, Spring onion, Red chilli sauce, Salt, Maida, Ginger, Onion, Garlic, Corn flour, Tomato ketchup, Green chilli, Cooking oil, Soy sauce