Maple Glazed Chicken Wings
Maple Glazed Chicken Wings are a sweet and savoury delight, with a sticky, finger-licking glaze made from maple syrup and spices. These wings are baked to perfection, making them a healthier alternative to the traditional fried version. Ingredients: Maple syrup, Chicken wings, Salt, Soy sauce, Peppers, Apple cider vinegar, Garlic
60min
Cook Time
4
Servings
Recipe
350 kCal
Recipe
1
Preheat your oven to 200 degrees Celsius.
2
In a bowl, mix 100 grams of maple syrup, 2 tablespoons of soy sauce, 1 tablespoon of apple cider vinegar, 1 tablespoon of minced garlic, and a pinch of salt and pepper.
3
Take 500 grams of chicken wings and pat them dry. Toss them in the maple glaze until they are well coated.
4
Arrange the wings on a baking tray lined with parchment paper. Make sure they are spread out and not touching each other.
5
Bake the wings in the preheated oven for about 20 minutes.
6
After 20 minutes, take the tray out and flip the wings. Brush them with the remaining glaze and bake for another 20 minutes or until they are golden brown and crispy.
7
Serve hot with a side of your favourite dipping sauce.
Nutrition
350
kCal
24 g
Protein
20 g
Fat
15 g
Carbs
Maple Syrup
Abbie's Classic Pancake Syrup
710 ml
₹495
ADD
Abbie's Pure Maple Syrup
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Chicken Wings
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Salt
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24 Mantra Himalayan Crystal Organic Rock Salt (Sendha Namak)
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Catch Sprinklers - Iodized Table Salt
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Soy Sauce
13% OFF
Ching's Secret Superior Dark Soy Sauce
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₹52
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Tops Dark Soy Sauce
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Mother's Recipe Soy Sauce
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Peppers
20% OFF
Orika Malabar Bold Black Pepper
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Apple Cider Vinegar
11% OFF
Fast&Up Apple Cider Vinegar - Effervescent Tablets Green Apple Flavour
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Kapiva Himalayan Apple Cider Vinegar
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Bragg Apple Cider Vinegar
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Garlic
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Garlic - Organically grown (Lehsun)
100 g
₹42
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Garlic (Lehsun)
200 g
₹65
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