Luchi Ghugni
Luchi Ghugni is a popular Bengali dish that combines the fluffy, deep-fried bread known as 'luchi' with a spicy chickpea curry called 'ghugni'. It's a delightful blend of flavours and textures that is sure to tantalize your taste buds.
Ingredients: Maida, White peas, Ginger garlic paste, Onion, Turmeric powder, Cumin powder, Red chilli powder, Green chilli, Mustard oil, Salt, Cumin seeds, Tomato