Coffee With Cold Foam
Coffee with Cold Foam is a refreshing and creamy beverage that is perfect for a hot summer day. The cold foam adds a delightful texture and richness to the strong and robust flavour of the coffee. Ingredients: Coffee, Milk
10min
Cook Time
1
Servings
Recipe
70 kCal
Recipe
1
Start by brewing 200 ml of strong coffee and let it cool down.
2
In a separate bowl, take 100 ml of cold milk. Using a hand blender, whip the milk until it forms a frothy and foamy texture.
3
Pour the cooled coffee into a glass.
4
Gently spoon the cold foam on top of the coffee.
5
Sprinkle a pinch of cocoa powder or cinnamon on top for added flavour.
6
Serve immediately and enjoy your Coffee with Cold Foam.
Nutrition
70
kCal
3 g
Protein
2 g
Fat
10 g
Carbs
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