Preheat the oven to 200°C.
Roll out 500 grams of pizza dough on a lightly floured surface to form a 12-inch circle.
Transfer the rolled dough to a greased pizza pan or baking sheet.
Spread 150 grams of pizza sauce evenly over the dough, leaving a 1-inch border around the edges.
Sprinkle 200 grams of grated mozzarella cheese over the sauce.
Slice 250 grams of cooked chicken sausages into thin rounds and arrange them evenly on top of the cheese.
Add your choice of toppings, such as sliced onions, bell peppers, olives, or mushrooms.
Bake the pizza in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is bubbly.
Remove the pizza from the oven, let it cool for a few minutes, and then slice and serve.