Chana Masala
Chana Masala is a delicious and flavorful North Indian dish made with Kabuli chana (white chickpeas) cooked in a spicy onion-tomato gravy. It is a perfect accompaniment for roti, naan, or steamed rice.
Ingredients: Kabuli chana, Coriander, Garam masala, Cumin seeds, Onion, Tomato, Coriander powder, Salt, Red chilli powder, Ginger garlic paste, Turmeric powder, Cooking oil