1 piece (125 g - 175 g)

To maintain freshness, wrap in a plastic bag and store in the vegetable crisper of the refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days.

Yellow capsicum is a rich source of vitamin C, antioxidants, dietary fibre, vitamins A, C, E, K, B6 and minerals like manganese, potassium, copper and magnesium. It reduces cholesterol levels, improves blood circulation and has anti-inflammatory and anti-bacterial properties.

Crunchy in texture and mild in taste, Yellow Capsicum is also known as sweet pepper. Slightly less ripe, it has a vibrant colour and flavour. A staple in salads, it can be cooked or grilled to add zing to a dish.

5-7

Vitamin A Rich

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2 days

India

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The product is non-returnable. For a damaged, rotten or incorrect item, you can request a replacement within 48 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.

SUPERWELL COMTRADE PRIVATE LIMITED

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Yellow bell peppers or Yellow capsicum are commonly used in cooking due to their versatility and appealing taste. They can be eaten raw in salads, sliced as a snack, or cooked in various dishes such as stir-fries, fajitas, soups, and roasted vegetables.

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