Made with the goodness oats, lentils & brown rice: Multigrain flour (moong dal, oats, brown rice & jowar) (40%), Whole wheat flour (Atta) 38%, tapioca starch, wheat gluten, iodized salt & stabilizer (Xanthan Gum)
Seasoning: Spices & condiments (onion, garlic, ginger, coriander, parsley), corn starch, iodised salt, sugar, yeast extract powder, soya sauce powder, milk solids, hydrolysed vegetable protein (soy), acidity regulator (Citric acid & acetic acid), natural & nature identical flavouring substances, tomato powder, anticaking agent (Silicon dioxide), dehydrated vegetable (carrot).
Ballaji Foods, No: 56, Thangam Colony, Kosapur, Thiruvallur, Chennai - 600060
100 Percent Nourishment Private Limited, A-Wing, Office No. 305, Great Eastern Summit, Sector 15, CBD Belapur, Thane, Navi Mumbai - 400614
Instant noodles are great because they can be enjoyed as is, or elevated with just a few simple ingredients! Eggs are a really popular add-in for any kind of instant noodle to include protein. Frozen peas also make for a healthy addition.
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