250 g

Oyster Mushrooms reduce Cholesterol levels and promote Heart-health. Oyster mushroom is low in Sodium, and very low in Saturated Fat and Cholesterol. It is also a good source of Protein, Thiamin, Vitamin B6, Folate, Iron, Magnesium, Zinc and Manganese, and a very good source of Dietary Fiber, Riboflavin, Niacin, Pantothenic Acid, Phosphorus, Potassium and Copper.

Keep refrigerated

Eco Friendly Box

3 days

Email: inf[email protected]
Customer Care Number: 1-800-208-8888

Please refer to the packaging of the product for expiry date.

Fresh Oyster Mushrooms are grown organically (without use of chemicals) and can be consumed just like your regular mushrooms, cooked as normal Indian subzi as well as oriental dishes like stir fried vegetables, noodles, egg based dishes, soups and many others.

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.