Key Features
Rich in protein.
Instant and delicious.
Healthy and Untouched by Hands.
Storage Tips
Store cool and dry place
Nutrition Information
Average Nutritional Value As Per 100g,
Energy - 361kcal,
Carbohydrates - 78g,
Protein - 12g,
Total Fat - 0.4g,
Fiber - 2g,
Sodium - 5mg
How to Use
Cook in boiling water for just 6-8 minutes and treat yourself to traditional Italian pasta. Can be cooked with pesto, marinara sauce, white sauce or even be used in pasta salad.
FSSAI License
10017022007024
Return Policy
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Manufacturer's Address
TAT Makarnacilik Sanayi ve Ticaret A.S. Organize Sanayi Bolgesi Gaziantep Turkiye
Description
Our Classic Spaghetti Pasta from our Traditional Italian range is made from durum wheat semolina. The pasta is rich in protein and its manufacturing process ensures that it is untouched by hands. Spaghetti is a long, thin, noodle-like pasta that is often used in the popular dish Spaghetti Aglio e Olio.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.