Red Radish

Product Details


250 gm

Nutrient Value & Benefits

Rich in antioxidants, electrolytes, minerals and dietary fibre, radish is known to be good for the liver and also keeps a check on cold and cough.

Storage Tips

Trim the green leaves on the top so they don't draw out excess moisture. To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator.

Storage Temperature (degC)


Shelf Life

Recommended to be consumed within 2 weeks of purchase..

Weight (g)


Customer Care Details

Customer Care No. 1-800-208-2400
Customer Care Mail Id: [email protected]
Customer Care No. 1-800-208-8888
Customer Care Mail Id: [email protected]

Expiry Date

Please refer to the packaging of the product for expiry date.


Red Radish is an edible root vegetable with a fibrous and crunchy texture. Having a slightly pungent aroma and mild bitter taste, it can be eaten raw, either as a whole or as slaw or in salads with carrots, beets, cucumber, lettuce, etc.


Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
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Red Radish

250 g

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