500 g

Rich in antioxidants, electrolytes, minerals and dietary fibre, radish is known to be good for the liver and also keeps a check on cold and cough.

Trim the green leaves on the top so they don't draw out excess moisture. To maintain freshness, wrap in plastic bag and store in the vegetable crisper of the refrigerator.

7-10

2 days

Hands On Trades Pvt. Ltd,Mushtil No 29, Kila No 25, GOPALPUR, GOPALPUR, Gurgaon, Haryana, 122001

India

13621034000190,10019047001269,Udyam-TS-02-0009240,13617034000317,11219332000914,11221303000189,12421023001533,21221179002239,21219187001929,11221331000389,21213013000209,21219014001027,11219332000914,10020043003204,2122001000239,21221113001496,21221141000035,11220302000966,13319002000537,22219069000218,22220066000248,30210930108860945,10821999000396,20820005003947,13321009000162,13321011000779,13318002000528,13319002000537

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Customer Care Number: 1-800-208-8888

Please refer to the packaging of the product for expiry date.

Red Radish is an edible root vegetable with a fibrous and crunchy texture. Having a slightly pungent aroma and mild bitter taste, it can be eaten raw, either as a whole or as slaw or in salads with carrots, beets, cucumber, lettuce, etc.

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