Nutrient Value & Benefits
Very low in saturated fat, sodium and cholesterol, and rich in Vitamin A, Vitamin C and dietary fibres, raw mango helps in checking gastro-intestinal disorders and heat strokes.
To maintain freshness, wrap in plastic bag and store in a refrigerator or in a cool dry place.
Storage Temperature (degC)
Hands On Trades Pvt. Ltd,Mushtil No 29, Kila No 25, GOPALPUR, GOPALPUR, Gurgaon,
Hands On Trades Pvt. Ltd.,301-B, Hemkunt Chambers 89, Nehru Place, New Delhi-110019
Fruits & Vegetables
Unripe mango is a stone fruit known for its tangy, sour taste. Smaller in size with a thin, smooth, green coloured skin, raw mangoes are widely used in pickles and chutneys.
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