Key Features
Made from cow's milk
Granular texture
Rich in aroma and taste
Adds a distinctive taste to food
Can be spread on dishes and is also used as cooking medium
FSSAI License
10014012000266
Manufacturer Details
Works: 1. Unit-I at:D-38, Industrial Area, Haridwar, Uttarakhand; 2.Unit-II at :YOGPEETH, Maharshi Dayanand Gram, Delhi Highway, Haridwar; and 3.Unit-III:Vill-Padartha, Haridwar, Uttarakhand, India. Marketed by : PATANJALI AYURVED LIMITED, Registered Office at D-26, Pushpanjali, Bijwasan Enclave, New Delhi 110061
Return Policy
This Item is non-returnable. For a damaged, defective, incorrect or expired item, you can request a replacement within 72 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Description
Patanjali Cow Ghee is made from the finest quality cow’s milk cream to give you an authentic taste, rich in nutrients, it adds to the flavour of your dish and keeps you healthy as well, contains essential fatty acids that are necessary for our bodies, it has a delicious taste and an appetising smell, has antioxidants that keep you healthy and energetic, use it to shallow fry, sauté or stir-fry dishes, add a dollop of it in your rotis or rice to give it a fragrant aroma and delicious taste.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.