A famous Gujarati dish, favourite among family and friends, Khaman has a smooth flavour in every bite. It helps in raking up quick recipes and snacks. The key ingredients are besan, sugar powder, semolina, salt, sodium acetate, asafoetida, and turmeric powder. It provides daily nutrition with vitamins A and C, it is a healthy and traditional dish used mostly as snacks, it provides energy due to the sugar and iron content. It tastes very good when served with methi chutney.
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