Karonda
Product Details

Unit

250 g

Storage Tips

Store in the refrigerator.

Nutrient Value & Benefits

The fruit is a rich source of Iron and Vitamin C and is used in treatment of anaemia.

About

In its raw state, the fruit is sour and acidic with little sweetness. When it ripes, it becomes a bit sweeter. Karonda possesses several attributes that makes it highly desirable for culinary applications such as pickles. It is a useful ingredient in jelly, jam, syrup and chutney.

Health Benefits

Vitamin C Rich

FSSAI License

13621034000190

Shelf Life

2 days

Country of Origin

India

Customer Care Details

Return Policy

The product is non-returnable. For a damaged, rotten or incorrect item, you can request a replacement within 48 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.

Seller

SUPERWELL COMTRADE PRIVATE LIMITED

Seller FSSAI

13323999000038

Description

It is believed to benefit anemia patients, given that it is a rich source of iron. It has vitamin C as well, which helps with growth and repair of tissues. The fruit is known to keep the liver healthy, by stopping its excessive secretion of bile

Disclaimer

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

Karonda

250 g

37 MRP 4822% OFF
(Inclusive of all taxes)
ADD
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