A whole spice blend of authentic 5 spices
Made from choicest jeera, saunf, kala jeera, radhuni and methi
A must-have ingredient in Indian cuisines
Popularly used in vegetables, curry, lentils, shakto, pickles and in many other dishes
JK Panch Phoron Whole is a whole spice-blend used in Bangladesh and Eastern India. The name literally means “five spices” in Maithili (Paanch Phorana). All of the spices in Panch Foran are seeds. Typically, Panch Foran is a blend of fenugreek, nigella, cumin, celery, and fennel seeds in equal parts. Beneficial to keep blood sugar in control. Gives you glowing skin and improves hair growth. Cumin keeps digestive issues at bay. Helps you to loose weight.
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