Forest Bitter Gourd (Karela)

Product Details

Unit

200 g - 250 g

About

Unlike bitter gourd, Forest Bitter Gourds do not taste bitter. These tropical vegetables with husky shells resemble to bitter gourds but feature a different flavour.

Nutrient Value & Benefits

Forest Bitter Gourd are found to be helpful in regulating blood sugar, aid digestion and treat cough. It also strengthens the immune system. It is also rich source of folates, which is essential for cell growth and reproduction.

Storage Tips

To maintain freshness, wrap in plastic bag and store in the vegetable crisper of refrigerator. Once cut, it should be sealed in a plastic bag and used within a few days

Shelf Life

Recommended to be consumed within a week of purchase.

Customer Care Details

Email: [email protected]
Customer Care Number: 1-800-208-8888

Expiry Date

Please refer to the packaging of the product for expiry date.

Description

A monsoon favourite, Spine Gourd (Kakrol) is slightly bitter in taste and when cooked, it has a nice soft texture. Healthy and nutritious, it tastes best when fried and is often served as a side dish with dal, rasam or sambar rice. These tropical vegetables with husky shells resemble to bitter gourds but feature a different flavour.

Disclaimer

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
Home / Forest Bitter Gourd (Karela)

Forest Bitter Gourd (Karela)

200 g - 250 g

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