Fruits & Vegetables
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Nutrient Value & Benefits
Porcini mushrooms are very good sources of protein and dietary fiber. As for minerals, these mushrooms are high in potassium, calcium, and iron, as well as vitamin C, vitamin A, and B-complex vitamins. There are also certain antioxidants in these fungi, such as beta-carotene and lycopene.
It's a glass jar. Once opened, it can continue to be stored in it.
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Porcini mushrooms have a chewy texture and a strong nutty-woodsy, sweet, and meaty taste. he dried porcini mushroom, with its strong flavors and subtle undertones, is very popular.