FSSAI License
13621034000190,10019047001269,Udyam-TS-02-0009240,13617034000317,11219332000914,11221303000189,12421023001533,21221179002239,21219187001929,11221331000389,21213013000209,21219014001027,11219332000914,10020043003204,2122001000239,21221113001496,21221141000035,11220302000966,13319002000537,22219069000218,22220066000248,30210930108860945,10821999000396,20820005003947,13321009000162,13321011000779,13318002000528,13319002000537
Expiry Date
Please refer to the packaging of the product for expiry date.
Nutrient Value & Benefits
Dill Leaves are rich in minerals, vitamin C and flavonoids. It is a powerful anti-bacterial spice that helps prevent bone loss.
Storage Tips
To maintain freshness wash, dry and wrap it in a paper bag. Further, zip log it and store in the refrigerator.
Storage Temperature (degC)
4-5 deg
About
Dill Leaves are aromatic herbs with a mild sweet and delicate taste. The crisp grassy taste provides a tangy addition to pickles, salad dressing, soups etc.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
Description
Dill Leaves are aromatic herbs with a mild sweet and delicate taste. The crisp grassy taste provides a tangy addition to pickles, salad dressing, soups etc.