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Chinna Rasalu Mango

Product Details

Unit

1 kg

Nutrient Value & Benefits

These most famous juicy mangoes are rich in vitamin A, pre-biotic dietary fibre and minerals. They are often used in preparing aam ras, mango murabba, aam panna, mango lassi, candies and many other amazing desserts. When green and raw Chinna Rasalu Mangoes are specially used for making pickle, called Avakaya.

Storage Tips

To maintain freshness, wrap in plastic bag and store in a refrigerator or in a cool dry place.

Storage Temperature (degC)

42° to 45°F

Shelf Life

2 days

Customer Care Details

Email: [email protected]
Customer Care Number: 1-800-208-8888

Product Class

Fruits & Vegetables

Description

Chinna Rasalu Mangoes are the most sought after variety of mangoes as they are extremely juicy and sweet when ripe. Its popular mango juice is extracted and freezed which is served as a popular delicacy at celebrations and weddings.

Disclaimer

Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.
Home / Chinna Rasalu Mango

Chinna Rasalu Mango

1 kg

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