Prepared hygienically with the latest technology
Made using traditional recipes and fine ingredients
Very versatile - can be used as marinades, dips or in stir-fries
Enhances the flavours of any Desi Chinese dish
Water, Sugar, Garlic, Ginger, Red Chilli (6%), Corn Starch, Salt, Acetic Acid (Acidifying Agent, E260), Citric Acid (Acidifying Agent, E330), Xanthan Gum (Stabilizing and Emulsifying Agent, E415), Sodium Benzoate (Preservative, E211), Contains Permitted Class II Preservative
Capital Foods Pvt Ltd, Survery No 92/5, Village - Bhilad, Tal - Umbergaon, Dist - Valsad, Gujarat - 396105
KEMEXEL ECOMMERCE PRIVATE LIMITED
Perfect dining table companions!
No dining table is complete without the ever-popular Ching’s Sauces. The rich brown Soy Sauce that’s great for stir-fries and marinades. The edgy Chilli Vinegar that makes Desi Chinese dishes come alive. The zingy Green Chilli Sauce that adds a buzz to any snack. The Red Chilli Sauce that’s a great snack dip. These sauces are the perfect way to enhance the flavours of your favourite Desi Chinese dishes.
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