Storage Tips
To maintain freshness, wrap in a perforated plastic bag or brown paper bag. Refrigerate in crisper drawer.
Nutrient Value & Benefits
Rich in Vitamin A, Vitamin C, Beta-carotene, Calcium and Dietary Fibre. These vegetables are low fat, low calorie and also contain Potassium. All these nutrients together make Pak Choi essential for healthy skin, better immune system, healthy blood flow, good digestion and strong bones.
Health Benefits
Manages Blood Pressure
FSSAI License
10820005000390
Manufacturer Details
Plot No-80, Ekjot Apartments, Pitampura, Delhi-110034, North West, Delhi-110034
Return Policy
The product is non-returnable. For a damaged, rotten or incorrect item, you can request a replacement within 48 hours of delivery.
In case of an incorrect item, you may raise a replacement or return request only if the item is sealed/ unopened/ unused and in original condition.
Description
It is also a good source of Omega-3, fiber, calcium and folate. Believe it or not, bok choy has over 70 antioxidant substances and has been included in many studies to understand how antioxidants reduce our risk of cancer
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.