Unit
3 units (700 -850 gm)
Nutrient Value & Benefits
An excellent source of vitamin A, C, E, Banganapali Mangoes are rich in essential flavonoids like beta-carotene, alpha-carotene, and beta-cryptoxanthin.
Storage Tips
Unripe mangoes can be kept at room temperature for few days. Ripe fruits should be stored in the refrigerator.
Storage Temperature (degC)
10-13
Shelf Life
Recommended to be consumed within 2-3 days of purchase.
Description
Known as king of mangoes, Banganapalli Mango are oval shaped large sized mangoes, with a unblemished golden yellow thin edible skin. It has a fibreless pulp with a sweet taste.
Disclaimer
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.