3 pieces (900 g - 1.1 kg)
Nutrient Value & Benefits
An excellent source of vitamins A, C, and E, Banganapali Mangoes are rich in essential flavonoids like beta-carotene, alpha-carotene, and beta-cryptoxanthin.
Unripe mangoes can be kept at room temperature for few days. Ripe fruits should be stored in the refrigerator.
Known as the king of mangoes, Banganapalli Mango is oval-shaped large-sized mangoes, with unblemished golden yellow thin edible skin. It has a fibreless pulp with a sweet taste.
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