Packed with wholesome goodness of protein
Used in preparation of a variety of simmered dishes, curries or as a topping in salads
Compliments both rice and roti
Ideal to relish traditional delicacy from Punjab
Country of Origin
India, Utopia, China
From the lands of Punjab, comes this Chitra Rajma, that makes sure you can have the wholesome goodness of proteins and other nutrients with each bite. It is used in the preparation of rajma, lentil soups and simmered dishes. It goes well with both rice and roti and can also be used as a topping for salads. Packed with wholesome goodness of protein that keeps your body healthy and fit. It is used as topping in salads or is prepared as a curry that can be savoured with roti or rice.
It is one of the most-used ingredients of the traditional Punjabi kitchen.
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.