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PR Team | April 19, 2020 | 2 mins read

 

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Albinder Dhindsa | February 17, 2020 | 3 mins read

According to UN estimates, 40 percent of the food produced in India is either lost or wasted. This food wastage however, isn’t limited to one level alone but perforates through every stage; from harvesting, processing, packaging, and transporting to the end stage of consumption. 

red
grofers | July 13, 2017 | 4 mins read

At Grofers, we like to listen. To your needs, wants, complaints and your appreciation. It is what helps us get the best shopping experience, right to your doorstep. And having listened to you, we realized that sometimes, shopping can be a confusing task.

tom
grofers | May 31, 2017 | 3 mins read

The last two decades have brought about significant changes in the lifestyle of Indians. Change is the only constant, but shouldn’t happen at the cost of one’s health. The world has witnessed a rise in the number chronic diseases.