Ideal for Chinese cuisines
Water, Acetic Acid (Acidity Regulator -260)
Make your food spicy and zesty with Tops Non Fruit Vinegar, a culinary sauce with a crisp flavour. A popular ingredient in Chinese cuisines, white vinegar is ideal for your favourite marinades, salad dressings and recipes.
Every effort is made to maintain the accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.