S.NARENDRAKUMAR & Co. G.M.Road, Amar Mahal, Chembur (W), Mumbai-400089
Chilli, Cumin, Black Pepper, Coriander, Cassia, Clove, Cassia Leaf, Cardamom, Garlic, Fennel Seed, Anistar, Dry Fenugreek Leaf, Mint Leaf, Mustard, Dry Ginger, Turmeric, Bengal Gram and Common Salt
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Everest meat masala is a blend of spices that renders a dark color and spicy taste to your meat dishes. For those who like their dishes hot, this is the masala for you. It is a coriander, chili and pepper based blend which can be used for most non vegetarian dishes but especially in meats to add that zing. No need to grapple for multi ingredients for your non vegetarian dishes as this one spice powder would do justice to them like no other can. Make restaurant-styled meats with this amazing meat masala.