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Product Details

Shelf Life

12 months

Country of Origin

India

Customer Care Details

Customer Care No. 1-800-208-8888
Customer Care Mail Id: [email protected]

Product Class

Packaged Goods

Key Features

Made from a blend of assertive spices
Enhances the taste of food

Ingredients

Anistar, Black Cardamom, Black Pepper, Caraway, Cassia, Cassia Leaf, Chilli, Clove, Clove Leaf, Common Salt, Coriander, Cumin, Dry Ginger, Fennel Seeds

Unit

100 g

Disclaimer

Every effort is made to maintain accuracy of all information. However, actual product packaging and materials may contain more and/or different information. It is recommended not to solely rely on the information presented.

Description

Everest Garam Masala is a select blend of 13 spices true to traditional and authentic taste. Garam Masala is known world over as a go to flavour enhancer in Indian cuisine. It is widely used all over India on account of its being a less pungent garam masala. Fennel, Tejpatta (Cinnamon leaves) and Trifala imparts a cooling effect to this blend. It is used essentially for preparing vegetarian dishes requiring a gravy. Gujarati and Marwari cuisine normally utilize it in lentils (dal) and for filling in snacks such as samosa, usal, patra, farsan etc. Made from carefully sourced ingredients in a modern hygienic facility.
Home / Masala, Oil & More / Powdered Masala / Everest Garam Masala

Everest Garam Masala

100 g

80
ADD
5
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